the recipe wheel

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The Recipe Wheel

Author : Rosie Ramsden
ISBN : 0091957044
Genre : Cooking
File Size : 37. 28 MB
Format : PDF
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Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. She takes one simple, core recipe âe" like risotto âe" that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes âe" select your perfect dish by occasion, budget or time. Each wheel is like a mind map, bringing flavours together and encouraging the reader to mix and match, adding to their own creativity and cooking skills. A basic roast chicken inspires dishes like chicken, mango and cashew nut curry; white bread goes into beetroot panzanella or butterbean, garlic and thyme on toast. Get creative with risotto with Barley risotto with chestnut and savoy. A simple sponge cake becomes three-tier vanilla raspberry cake, and custard is transformed into rhubarb treacle creme brulee or peach and amaretto trifle. It's a completely original idea âe" the book will be illustrated only with the recipe wheel graphics. This innovative cookbook, from an exciting new voice in cookery, turns the idea of the traditional recipe book on its head.

Black Heels To Tractor Wheels

Author : Ree Drummond
ISBN : 9781459628281
Genre : Large print books
File Size : 69. 65 MB
Format : PDF, Mobi
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For city - girl, Ree, a small town in Oklahoma was only supposed to be a quick detour on her way to a new life in Chicago. Then a chance encounter with a devastatingly handsome and masculine cowboy changed everything ... A charming, bright and funny memoir for anyone who's ever despaired of finding old - fashioned, lasting love.That's when I saw him - the cowboy - across the smoky room. She was a city girl with a penchant for sushi bars, good restaurants and fine wines. Her idea of a good time was to go clubbing with friends in her ubiquitous black heels. He was pure country. Strong and sure and raised on a ranch, his cowboy boots bore the hallmarks of hard work. His idea of a good time was a quiet steak and beer with his brother after a satisfying day's yakka. Home from LA for a quick break before moving to Chicago, Ree Drummond was out with friends one night when she spied a tall, handsome cowboy across the room. The attraction between them was immediate and they found themselves talking into the night. Life intervened for a while, but they were destined to meet again. And so began an unlikely romance between two very different people, one who thrived on the excitment and variety of city life, the other with a deep love of the land his family had been farming for generations. Would their growing passion for each other be enough to overcome the obstacles between them? Black Heels to Tractor Wheelsisn't just a love story; it's a universal tale of passion, romance, and the sort of all - encompassing love that sweeps us off our feet.

The Flavor Thesaurus

Author : Niki Segnit
ISBN : 9781608198740
Genre : Cooking
File Size : 75. 83 MB
Format : PDF, Docs
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A career flavor scientist who has worked with such companies as Lindt, Coca-Cola and Cadbury organizes food flavors into 160 basic ingredients, explaining how to combine flavors for countless results, in a reference that also shares practical tips and whimsical observations.

The Truck Food Cookbook

Author : John T Edge
ISBN : 9780761171188
Genre : Cooking
File Size : 81. 97 MB
Format : PDF, Kindle
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It’s the best of street food: bold, delicious, surprising, over-the-top goodness to eat on the run. And the best part is now you can make it at home. Obsessively researched by food authority John T. Edge, The Truck Food Cookbook delivers 150 recipes from America’s best restaurants on wheels, from L.A. and New York to the truck food scenes in Portland, Austin, Minneapolis, and more. John T. Edge shares the recipes, special tips, and techniques. And what a menu-board: Tamarind-Glazed Fried Chicken Drummettes. Kalbi Beef Sliders. Porchetta. The lily-gilding Grilled Cheese Cheeseburger. A whole chapter’s worth of tacos—Mexican, Korean, Chinese fusion. Plus sweets, from Sweet Potato Cupcakes to an easy-to-make Cheater Soft-Serve Ice Cream. Hundreds of full-color photographs capture the lively street food gestalt and its hip and funky aesthetic, making this both an insider’s cookbook and a document of the hottest trend in American food.

Ancient Ways

Author : Pauline Campanelli
ISBN : 9780738745398
Genre : Body, Mind & Spirit
File Size : 24. 84 MB
Format : PDF, ePub, Mobi
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Pauline and Dan Campanelli's classic companion to Wheel of the Year is back for a new generation of readers to enjoy Celebrate the seasons of the year according to the ancient Pagan traditions. Ancient Ways shows how to prepare for and conduct the Sabbat rites, and helps you harness the magickal energy for weeks afterward. The wealth of seasonal rituals and charms within are drawn from ancient sources but are easily performed with readily available materials. Learn how to look into your previous lives at Yule. At Beltane, discover the places where you are most likely to see faeries. Make special jewelry to wear for your Lammas celebrations. For the special animals in your life, paint a charm of protection at Midsummer. Most Pagans feel that the Sabbat rituals are all too brief and wish for the magick to continue. Ancient Ways can help you reclaim your own traditions and heighten the feeling of magick all year long. Praise: "A delightful, joyous guide to celebrating the seasons and festivals with homespun magic." —Scott Cunningham, author of Cunningham's Encyclopedia of Magical Herbs "A delightful book that beautifully complements the authors' Wheel of the Year." —Ray Buckland, author of Practical Candleburning Rituals

Artisan Vegan Cheese

Author : Miyoko Schinner
ISBN : 1570672830
Genre : Cooking
File Size : 86. 10 MB
Format : PDF, Kindle
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Gourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy counterparts while incorporating nutritious nuts and plant-based milks. Miyoko shows how to tease artisan flavours out of unique combinations of ingredients, such as rejuvelac and nondairy yogurt, with minimal effort. The process of culturing and aging the ingredients produces delectable vegan cheeses with a range of consistencies from soft and creamy to firm. For readers who want to whip up something quick, Miyoko provides recipes for almost-instant ricotta and sliceable cheeses, in addition to a variety of tangy dairy substitutes, such as vegan sour cream, creme fraiche, and yogurt. For suggestions on how to incorporate vegan artisan cheeses into favourite recipes, Miyoko offers up delectable appetizers, entrees, and desserts, from caprese salad and classic mac and cheese to eggplant parmesan and her own San Francisco cheesecake.

The Camper Van Cookbook

Author : Martin Dorey
ISBN : 9781444734706
Genre : Cooking
File Size : 64. 48 MB
Format : PDF, ePub
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Say goodbye to roughing it. And hello to a new kind of freedom. With over 80 fabulously tasty recipes you can cook on just two rings and a few barbeque feasts and camp fire crackers, this is the dashboard bible for anyone who ever dreamed of hitting the road at the wheel of a classic VW camper. From finding and cooking your own food to passing muster with the surfing set, THE CAMPER VAN COOKBOOK will show you how to make the most of every single moment on the road.

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