edible cocktails from garden to glass seasonal cocktails with a fresh twist

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Edible Cocktails

Author : Natalie Bovis
ISBN : 9781440529726
Genre : Cooking
File Size : 50. 23 MB
Format : PDF, Docs
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A cocktail guide encouraging the use of fresh, local, and seasonal ingredients offers advice on creating a cocktail garden; infusing spirits and making liqueurs; creating syrups, purees and jams; and using eggs, dairy, and meat in cocktails.

Organic Shaken And Stirred

Author : Paul Abercrombie
ISBN : 9781558327252
Genre : Cooking
File Size : 79. 97 MB
Format : PDF, Kindle
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This collection features 100 eco-friendly, organic cocktails from the trendiest bars and nightclubs across the country, along with a few new creations by the author. Enjoy the Voluptuous (culled from the Grand Pu Bah restaurant in San Francisco), organic strawberry muddled with organic gin, agave nectar, organic egg white, and a splash of absinthe. The Lunacy (from the Royalton in New York City) gets two green thumbs up for its mixture of organic blackberries, lemon juice, organic simple syrup, organic reposado tequila, Lillet Blanc, and açai spirit. And then there’s the sublime yet simple Au Provence (from Eastern Standard in Boston), made with tarragon-infused organic simple syrup, organic vodka, and lime juice. In addition to the drink recipes, there’s also a thorough introduction to today’s producers of organic vodka, gin, tequila, and other spirits—a new generation of small-scale producers who believe in sustainable agriculture, traditional methods, and environmentally sound practices. Learn how to set up a green bar, with tips on ingredients, techniques, and equipment. Gorgeous color photos throughout demonstrate the diversity and deliciousness of these eco-friendly cocktails.

The New Cocktail Hour

Author : Tenaya Darlington
ISBN : 9780762457274
Genre : Cooking
File Size : 62. 88 MB
Format : PDF
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ENTERTAIN WITH STYLE AND FRESHNESS! Libation-loving siblings André and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and load up on quality ingredients. The New Cocktail Hour shows you how to mix incredible craft cocktails and gives you a complete history of classic recipes and spirits. You’ve never seen a cocktail book like this before! Unique features include: 214 vintage and modern recipes, complete with tasting notes, tips on pairing cocktails with everything from pizza to oysters, suggested brands for building a well-stocked bar, seasonal ideas for syrups, shrubs, and garden-to-glass drinks, and advice for hosting craft cocktails parties at home.


Author : Natalie Bovis
ISBN : 1599217309
Genre : Cooking
File Size : 35. 35 MB
Format : PDF, ePub, Docs
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Things move quickly in the cocktail fast lane—but slow to a crawl when pregnancy kicks in. Right? Wrong! Even when sporting a “baby bump,” modern moms can stay in the social swing of things with Preggatinis, featuring lip-smacking, liquorless libations designed by master mixologist Natalie Bovis-Nelsen, aka “The Liquid Muse.” Within these pages are 75 original Preggatini recipes highlighting fresh juices, herbs, and garnishes as well as ideas for Preggatini Parties—a modern spin on the humdrum baby shower. Organized by pregnancy stages and symptoms, this lavishly illustrated, pocket-sized, virtually intoxicating guide also offers quotes from famous moms and sidebars about pregnancy and health and such options as “De-virginize for Dad”—making these drinks applicable to all. Includes a recipe exclusively provided by Celebrity Chef Michel Richard, recipient of the 2007 Outstanding Chef James Beard award, author of Happy in the Kitchen, and owner of the legendary Citronelle restaurant in Washington, DC.

Tipsy Texan

Author : David Alan
ISBN : 9781449441418
Genre : Cooking
File Size : 25. 17 MB
Format : PDF, ePub
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“David Alan is the epitome of Oscar Wilde’s good advice: ‘Be yourself; everyone else is already taken.’ You can’t get more ‘yourself’ than David, known far and wide for his unique, creative, and delightful Tipsy Texan handcrafted cocktails. And now, thanks to his truly delicious book, we can all mix up our own tastes of David’s Texas—from Austin loquats to Hill Country peaches, blended with the state’s finest artisan liquors. Cheers!” —Jim Hightower, author, nationally syndicated columnist, radio commentator, and editor of the Hightower Lowdown “Don’t let the Tipsy Texan’s clever nickname fool you: Here’s a man who seriously understands the art and the lore of the cocktail. Long at the forefront of Texas mixology, David Alan has created a delightful new book that outlines all that’s needed to make cocktails like a pro. His unique ability to dream up delicious takes on classic cocktails will inspire you. From ‘light and refreshing’ to ‘big and boozy,’ David delivers a cocktail for every taste and occasion. David may be a hardcore Texan, but his irresistible cocktails are certain to have universal appeal.” —Rebecca Rather, Texas chef and author of The Pastry Queen, The Pastry Queen Christmas, and Pastry Queen Parties Tipsy Texan is a snapshot of the current Texas cocktail and spirit culture. Meet the bartenders who ushered in the Texas cocktail revival, and see the places where they ply their trade. Read about the distillers who have put Texas on the national craft distilling map, and all the wonderful cocktails that Texas bartenders (and bar patrons!) have devised in which to use these homegrown spirits. Join us on a tour of the gardens and farmers' markets that give Texans an incredible year-round assortment of fruits and vegetables, ripe for the picking—and ripe for the drinking. The book's recipes are organized by the way people drink: Big & Boozy drinks for when hearty, spirit-forward cocktails are the order; Light, Bright & Refreshing cocktails that will get you through those long, hot Texas summers; and Sweet, Creamy, and Desserty cocktails that will satisfy the sweet tooth. A section on techniques will reveal tricks of the trade, with each recipe accompanied by ingredient notes for anything out of the ordinary or that must be house-made. Recipes include the author's own creations, as well as classic cocktails with local and regional twists, such as the Old Austin, a Texas update on the Old Fashioned, sweetened with toasted pecan syrup. The Peach Tom Collins is a simple variation on the classic that tastes like Hill Country in a glass. As the summer recedes and the trees begin to bear fall fruits, the Harvest Punch showcases local rum, seasonal spices, and fresh pressed apple cider. Winter may come and go in the blink of an eye, at least in the state's southernmost parts, but there's at least enough time for a bowl of Absinthe Eggnog or a Golden Sleigh, an eggnog variation on the old Golden Cadillac. Succulent red grapefruits—the crown jewels of Texas's indigenous cocktail ingredients from the Rio Grande valley—figure prominently here.

Cocktails By Flavor

Author : Salvatore Calabrese
ISBN : 9781402753053
Genre : Cooking
File Size : 63. 51 MB
Format : PDF, ePub, Mobi
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Cocktails are all about flavor—and this is all about cocktails organized by flavor. It’s a simple idea that will quench the thirst for a useful recipe guide that makes it simple to find that watermelon martini you’re in the mood for today…or the cloudberry cooler you’ll want next week. Of course, since these luscious concoctions come from Salvatore Calabrese—one of the world’s most honored (and bestselling) mixicologists—it’s a given that they’re both reliable and irresistible. Among the tasty categories here are fruits (from apple and kiwi to pomegranate and strawberry); vegetables, including carrot and celery; herbs (rosemary, mint); and sweeteners such as honey and liqueurs. All the groups feature classics, as well as contemporary and even brand-new drinks. Calabrese also includes enlightening background essays on the flavors and their uses. Lavish illustrations, cocktail glass iconography, and the tastiest libations ever—all in a handy concealed spiral-bound format that stays open while you’re mixing—make this a must-have for every home bar.

Vintage Spirits Forgotten Cocktails

Author :
ISBN : 1610594827
Genre :
File Size : 88. 91 MB
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