cake magic mix match your way to 100 amazing combinations

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Cake Magic

Author : Caroline Wright
ISBN : 9780761189015
Genre : Cooking
File Size : 73. 38 MB
Format : PDF, ePub, Mobi
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Choose a batter, flavor with syrup, add a frosting—it’s magic! Want something decadent and fudgy? Darkest Chocolate Cake + Caramel Syrup + Malted Milk Chocolate Frosting + crushed candy bars = Candy Bar Cake. Or how about a nutty cake like the Elvis: Peanut Butter Cake + Bacon Syrup + Nutella Frosting, topped with candied bacon. Fit for the king, indeed! This innovative and remarkably easy way to bake luscious, flavorful cakes is a formula for cake bliss. Cake Magic! is a full-color visual cookbook—photos in the front, recipes in the back—and the first step in every baker’s cake adventure. It includes valuable baking tips, vegan and gluten-free variations, plus how to tweak the recipes to make sheet cakes, Bundt cakes, and cupcakes, too.


Author : Tessa Huff
ISBN : 1617691887
Genre : Cooking
File Size : 52. 9 MB
Format : PDF, ePub, Docs
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It s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We re talking layers two, three, four, or more! Create sky-high, bakery-quality treats at home with Tessa Huff s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, "Layered "covers every decorating technique you ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level and to anyone who wants to transform dessert into layer upon layer of edible art."

The Cookies Cups Cookbook

Author : Shelly Jaronsky
ISBN : 9781501102516
Genre : Cooking
File Size : 62. 79 MB
Format : PDF, Docs
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Wildly popular Cookies & Cups blogger Shelly Jaronsky’s eagerly anticipated cookbook features all-new, mouth-watering, delectable sweet treats 100% guaranteed to make you want to eat dessert first. Shelly Jaronsky has a problem. She’s an addict. Of the buttercream variety. “Chronicling my life in sugar” has been Shelly’s motto since the inception of her insanely frequented dessert blog, Cookies & Cups. With recipes ranging from the deliciously decadent (her S’mores Fudge Bars will make you seriously reconsider everything you thought you knew about baked goods) to the deceptively simple (her Favorite Chocolate Chip Cookie will become an instant staple in your baking repertoire), The Cookies & Cups Cookbook truly has something for everyone, from the cooking novice to the seasoned chef. Now you can bring Shelly’s signature style into your own kitchen with more than 125 no-fail recipes, including some reader-approved favorites and a special bonus section dedicated to the quick and savory side of cooking. Authored in the witty, intimate style of the blog that draws more than three million monthly page views and a social following of more than seven hundred thousand fans, The Cookies & Cups Cookbook is the go-to source for all things flavorful, accessible, and irresistibly tasty.

Out Of The Box Desserts

Author : Hayley Parker
ISBN : 1581574096
Genre : Cooking
File Size : 23. 1 MB
Format : PDF, ePub, Mobi
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More than 100 sticky, gooey, sweet creations, as easy to make as they are delicious

The Butch Bakery Cookbook

Author : David Arrick
ISBN : 9780544188396
Genre : Cooking
File Size : 83. 24 MB
Format : PDF, ePub, Mobi
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This is not your mother's cupcake cookbook The Butch Bakery does cupcakes like nobody else. You can forget the pretty sparkles and the flowers on top, forget the pastel cupcakes for Easter or Halloween. These aren't cupcakes for little kids, but grown-up cupcakes full of contemporary, inventive flavors—like bacon, whiskey, coffee, and cayenne pepper. The Butch Bakery Cookbook offers cupcakes for the twenty-first century—like a cupcake imbued with two different liqueurs or a devil's food cake made truly diabolical with a dose of chili powder. These are serious sweets. They're delightfully different and dangerously delicious. Author David Arrick has received tremendous media coverage since opening Butch Bakery Perfect for dessert or cupcake lovers who are tired of the same old vanilla or chocolate cake with icing on top For anyone who wants a dessert that breaks the mold and challenges the taste buds with modern flavors and inspired ingredients, The Butch Bakery Cookbook delivers the goods—seriously.

Cake Magic

Author : Kate Shirazi
ISBN : 1862059179
Genre : Cooking
File Size : 22. 33 MB
Format : PDF, Kindle
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Cake Magic contains a collection of delicious, irresistible and easy-to-follow recipes for a wide range of cakes. There are recipes that are ideal for novice cooks, as well as sophisticated recipes for more adventurous cooks. Cake Magic is filled with treats to feed the whole family and all tastes. From everyday cakes such as basic fruit cakes to posh subversive wedding cakes. Of course there are chocolate cakes and cheesecakes, and for tea time there are Chelsea buns, macaroons fondant fancies and meringues. Written in Kate Shirazi's fun and irreverent style, Cake Magic will have you dashing to the kitchen to fill it with the heady aromas of home-baked goodies.

The Homemade Wedding Cake

Author : Natasha Collins
ISBN : 9781952534119
Genre : Cooking
File Size : 32. 72 MB
Format : PDF, Kindle
Download : 555
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Making your own wedding cake is easy when you've been shown the right materials and techniques, and this is the only book to teach you. It is full of step-by-step guidance and advice, with plenty of tips to help a novice create something stunning and inspirational. This visually enticing step-by-step cake baking and decorating manual makes DIY wedding cakes easily accessible for everyone. In text and images that are both instructional and entertaining, Natasha Collins takes the reader through the whole process of choosing their design, baking their cake, embellishing it, transporting it, presenting it and serving it, so that they can be certain of success at every stage. Every project includes a timetable indicating how long each part of the process will take, and gives a schedule for when the cake should best be decorated and set up in relation to when it is going to be eaten. The book begins with basic instructions such as ingredients; equipment; trimming, filling and covering a cake; creating floral and paper decorations; and getting your cake from your kitchen and on to your guests' plates. The second half of the book comprises five chapters, each representing a distinctive style and theme (with four to five cake designs provided for each theme): Romantic beginnings (traditional flavoured cakes with romantic decorations); Putting on the glitz (glamorous, 'glitzy' cakes); Laughing all the way to the altar (fun, modern cakes); Home(spun) is where the heart is (rustic, pretty cakes); Magic in the air (bohemian style cakes).

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